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How To Prep Slow-Cooked Short Ribs That Will Talk To You
Bon Appétit
2017-04-19
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English short ribs are cut lengthwise along the bone, so the meat sits on top. With a day or two of notice, any butcher should be able to cut them to order.
http://www.bonappetit.com/recipe/slow-cooked-short-ribs-with-gremolata
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